Steamed rice with red beans
Rice needs to absorb enough water otherwise it will leave hardness in the center of rice...
Grilled Propagule Rice ball with sea bream soup, Grated turnip on top
The Refreshment(Shokuji) is considered as one of the dishes comprising a traditional multi-course...
Propagule Rice
The Refreshment (Shokuji) is considered as one of the dishes comprising a traditional multi-course Japanese dinner...
Baked Conger eel, Fukiyose
Conger eel, Shimeji mushroom, Ginkgo, Carrot, Magnolia leave, Rice
Baked conger Fukiyose rice
Soy milk pot Golden eye snapper, Freeze-dried tofu
Soy milk pot is very popular when it's getting cold in Japan.
Select good quality of golden eye snapper and eat it as shabu-shabu style.